....Smoked trout is a delicacy and is rather expensive to buy. So why not learn how to make some more cheaply yourself?
If you have a patio area or balcony suitable for a small barbecue outdoors, or even on a high rise city apartment building, you can make and enjoy home-smoked salmon or trout. Smoking gourmet fish is an interesting hobby and does ensure unending invitations to your friends' dinner parties if you share your creations with them by bringing along delicious tapa dishes.
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Fotos: (1) Smoking split salmon over a smoky fire at Hornopiren, fiordland Chile.
(2 & 3) Smoking salmon fillets in my patio at Adelaide, South Australia.
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